Korean Tapas Bar
Vegetables [채소]
Brussel Sprouts $13
yuja glaze, chili dust
Grilled Asparagus $16
burnt chili doenjang, tzatziki, toasted pierlla powder
Oyster Mushroom Tacos $15
tempura oyster mushroom, gochujang corn puree, pico de gallo, creme fraiche
Crispy Corn & Cheese $14
corn riblets, gochujang corn puree, cotija cheese, achiote
Everything Tteokbokki $15
brown butter ricecake, six-cheese sauce, everything seasoning, puffed rice
Mushroom Harvest Bowl $20
seasonal mushrooms, pear ganjang reduction, oncheon egg, toasted rice
Snow Pea Salad $14
snow peas, asapragus, maple doenjang, perilla seed
Seafood [해산물]
Salmon Ceviche $18
bakkafrost salmon, fuji apple, chilled korean chili broth
Tuna Tartar $20
yellowfin tuna, citrus shallow cucumber, crispy sunchoke chips, fresh wasabi
Scallop Crudo $23
hokkadio scallop, fermented chili broth, pink pineapple, red thai chili
Seafood Ramen $24
spicy haemul broth, seasonal seafood, black garlic, temomi noodle
Jjambong Gambas $23
beurre blanc colossal shrimp, spicy seafood foam sauce, chili oil
Meats [고기]
Berkshire Kimchi Fried Rice $20
berkshire pork, caramelized kimchi, oncheon egg, crunchy quinoa
Baby Back Ribs $24
doenjang pork bone broth, stewed potatoes, toasted perilla
Pork & Radish 'Bossam' $24
braised pork belly, pickled radish noodles, perilla pesto, ssamjamg
Steak and Potatoes $24
prime galbi flat iron steak, crispy confit potatoes, fermented chimichurri
(served medium rare)
Birria Mandu $20
braised black angus beef, bone marrow consomme, cotija cheese, yuzu cream
Spicy Chicken & Cheese $17
confit herb chicken, three-cheese pomme puree, gochujang glaze, perilla pesto
Fried Chicken Wings $15
soy garlic or spicy yangyum flavor, double fried, radish kimchi
Dessert [디저트]
Black Sesame Bread Pudding $13
warm black sesame bread pudding, black sesame ice cream, candied almonds
Dubai Chocolate Bungeo-bbang $14
pistachio-khadafi filled cakes, mascarpone cream, chocolate sauce